Mayflower Chinese Style Extra Hot Curry Sauce Mix 255g x 12

A User-Friendly
Extra Hot Curry Sauce Mix

Mayflower Extra Hot Curry Sauce Mix is a flavourful and genuine Chinese-style extra hot curry sauce mix. This Chinese-style extra hot curry sauce is perfect for Chinese chicken curry or together with fish & chips.

Ideal for dinner gatherings and parties, as you can easily cook this extra hot Chinese curry powder in minutes. Just add meat and vegetables for a traditional mouthwatering curry sauce.

Enjoy the spiciness of this extra hot curry sauce mix with your family and friends.

Mayflower Extra Hot Curry Sauce ingredients, nutrition, and calories

Frequently Asked Questions (FAQ):

1.) Q: Is Mayflower Extra Hot Curry Sauce vegan-friendly?
A: Yes, Mayflower Extra Hot Curry Sauce is suitable for vegans.

2.) Q: Is Mayflower Extra Hot Curry Sauce vegetarian-friendly?
A: Yes, Mayflower Extra Hot Curry Sauce is suitable for vegetarians.

3.) Q: How do I cook Mayflower Extra Hot Curry Sauce?
A: You can cook Mayflower Extra Hot Curry Sauce in two ways:

• HOB METHOD (Serves 2-3):
  Whisk 85g (3oz.) of Curry Sauce Mix into 340 ml (12 fl oz.) of cold water in a saucepan. Heat it until it boils, then stir it constantly. Simmer for 2 minutes on low heat. Serve hot.
  
  
• MICROWAVE METHOD (Serves 2-3):
  Whisk 85g (3oz.) of Curry Sauce Mix into 340 ml (12 fl oz.) of cold water in a large casserole dish. For an 800-watt microwave oven, set the timer on full power for 5 minutes. Stir well after every minute. Guide only; times vary depending on the microwave power.